2015年3月24日火曜日

KAGURA

I will introduce you to my recommended favorite lunch.
 
KAGURA at Akasaka
 
Nianago Zen 2,500 yen
 
・Boiled Conger Eel
・Conger Eel Sashimi
・Chawan-Mushi :egg and vegetable dish steamed in a cup
・Rice
・Said dish of the day
・Pickles
・Desert
 
You can enjoy this dish two ways. In addition to eating it just as it is, you can also pour broth over the conger eel and rice and enjoy it as chazuke.
 (※However, Nianagozen is not always there,confirmation is necessary.)
 


Boiled Conger Eel with Wasabi.



Conger Eel Sashimi

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